Who doesn’t love a good spice kick? Scotch bonnet peppers are the key to a fabulous jerk. This bean-based soup is sure to please and warm you all over!
Just add water! This soup mix comes with everything you’ll need!
Try adding in some meat or veggies to change this soup up! An excellent chance to use up some leftovers from your fridge!
Red kidney beans, pinto beans, onion, vegetable soup base, garlic, jerk spice, thyme & corn starch.
Add 7 cups water and all bag contents into a pot.
Bring to a boil.
Reduce heat and simmer for 3-4 hours.
Did you know that you don’t need to make the whole package? Just “shake it up” and make a portion.
All of our food grade bags are resealable and shelf stable for at least 1 year.